Food Consulate
(A UNIT OF ARZ FOOD VENTURES PRIVATE LIMITED) is a WORLD-CLASS educational destination for Students, Professionals, and entrepreneurs who wish to learn about the Baking Science and Pastry Arts.
We began our journey deeply rooted in the food industry, engaging in everything from manufacturing to retail. With the rise of online platforms, we connected with culinary enthusiasts and communities, expanding our reach and impact in the culinary arts.
Our evolution continued as we transformed into an institute dedicated to culinary and baking education. By partnering with restaurants during off-peak hours, we utilized their resources for manpower, technical support, and venue space, fostering growth and development in the field.
During this transformative time, catering and baking evolved from hobbies into viable career options. We embraced this shift by offering diverse classes, including cake baking, decorating, and specialized cuisine courses.
Our workshops, events, and food festivals underscored the need for a dedicated Baking and Culinary Arts academy. This led us to launch some of the best baking courses in Chennai, featuring specialized programs like cake design and professional cake-making courses.
During the pandemic, we faced numerous challenges, but our passion for baking education remained strong. We adhered to stringent safety protocols to continue delivering hands-on learning experiences.
This period pushed us to innovate in our techniques, introduce new programs, and focus on providing an even better learning environment for our students. As we emerged from the pandemic, our commitment to excellence grew stronger, and we expanded our courses to meet the needs of a changing world.
Our dedication to innovation and excellence was recognized when we received the Guinness World Record for the tallest tower of cupcakes, measuring 41 ft 8 in.
This achievement stands as a testament to our commitment to pushing the boundaries of culinary arts, with offerings including weekend baking classes and chocolate cake classes that exemplify our status as a leading professional baking academy in Chennai.
Launched Boganvila, a fine french Patisserie and cafe to cater to the demands of the high end pastry aficionados in chennai and also to showcase our students’ and chefs’ caliber in baking and pastry making.
Food Consulate officially launched as a premier Baking and Pastry training institute, offering an internationally acclaimed Diploma in Baking and Patisserie accredited by City & Guilds, UK.
This certification is recognized in over 80 countries, underscoring our commitment to excellence. We began to offer some of the best cake baking classes in Chennai and cake making classes Chennai, catering to those who aspire to excel as cake designers and pastry chefs.
Established in 2016, Food Consulate was founded to meet the rising demand for professional training with world-class education in a dedicated space.
With state-of-the-art infrastructure, we provide tailored learning experiences, making us the premier Baking Training Academy in Chennai. Our offerings include expert cake and pastry chef training, as well as professional cake decorating classes.
Since we established in 2015, we have built up a remarkable team of specialist craftsmen and women including master bakers, chocolatiers, confectioners, chefs and cake artists.
Food Consulate is unique in being able to draw from this rich resource of talent and experience for our courses.
Our expert tutors all share a genuine passion for great food, which is why attending one of our courses is always such a rewarding experience.
At Food Consulate, you are taught by our team of classically trained chefs and teachers who have experience working in senior positions in the world’s finest hotels and restaurants.
As one of the leading cuisine, pâtisserie, boulangerie and management schools in the world we prepare you for a successful career in the industry
To establish India as a leading global destination for culinary training, empowering local chefs and students to excel on the international stage by setting the highest standards of excellence.
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